Cara Cepat Memasak Mini Korean donuts Tanpa Ribet

Kumpulan resep donat yang enak dan mudah dibuat.

Mini Korean donuts. Lower the heat to medium heat, then gently set. These kkwabaeggi (꽈배기), or twisted donuts, were one of my favorite after-school treats when I was a kid, something you can still find in many Korean bakeries and being sold on Korean streets. The Krispy Kreme Mini Original Glazed Doughnut is a fun sized variety of the classic treat.

Mini Korean donuts

Disclaimer: While we work to ensure that product information is correct, on occasion manufacturers may alter their.Gently lay the doughnuts into the oil using a spatula.Transfer the doughnuts onto some tissue paper to soak up any excess oil.

Anda bisa memasak Mini Korean donuts dengan 12 bahan dan hanya dengan 10 langkah pembuatan. Berikut yang harus Sobat siapkan.

Bahan-bahan Mini Korean donuts

  1. Siapkan 200 gr terigu protein tinggi (saya pake cakra).
  2. Kamu butuh 250 ml susu uht.
  3. Kamu butuh 2 sdt ragi.
  4. Kamu butuh 3 sdm gula pasir.
  5. Siapkan 3 sdm minyak sayur.
  6. Siapkan 1 sdt baking powder.
  7. Kamu butuh Sejumput garam.
  8. Kamu butuh Minyak utk menggoreng.
  9. Kamu butuh bag Pipping.
  10. Kamu butuh Gunting bersih.
  11. Kamu butuh Tusuk sate.
  12. Kamu butuh Gula halus, meises, keju (topping bebas).

Roll the doughnut into a bowl of the remaining half of sugar.Homemade Donuts made in the Air Fryer are soft on the outside and have a fluffy, tender interior.Dipped in a buttery donut glaze or in sweet cinnamon-sugar they make a great breakfast or treat and taste like from your favorite Donut place!.Many Air Fryer Donut recipes use canned biscuit dough which is easier but those donuts will taste like biscuits with sugar on top and.

Langkah-langkah Pembuatan Mini Korean donuts

  1. Hangatkan susu sedikit saja. jgn terlalu panas, krn nanti ragi nya mati. Hangat2 kuku, masukkan ragi dan gula pasir. Aduk rata. Tutup dgn serbet bersih, diamkan sekitar 10menit utk mengaktifkan ragi.
  2. Setelah sekitar 10 menit, liat ragi. Pastikan campuran susu dan ragi berbusa utk memastikan ragi aktif (lihat foto). Jika tdk berbusa, dibuang aja. Krn dpt dipastikan bahwa ragi nya mati..
  3. Diwadah bersih, masukkan tepung terigu dan baking powder, aduk rata..
  4. Tuangkan cairan ragi sedikit demi sedikit sambil diaduk dgn spatula..
  5. Jika sdh tercampur rata, masukkan 2 sdm minyak sayur, aduk rata kembali sampai licin..
  6. Tutup adonan dgn serbet bersih, diamkan skitar 30menit sampai adonan mengembang 2x lipat..
  7. Kempiskan adonan yg sdh mengembang, lalu masukkan lg 1 sdm sisa minyak sayur agar adonan tidak terlalu lengket..
  8. Siapkan pipping bag, taruh di gelas yg agak tinggi agar mudah memasukkan adonan nya. Masukkan adonan sampai habis..
  9. Di wajan, masukkan minyak agak banyak dgn api kecil saja. Gunting ujung pipping bag, semprot sedikit adonan lalu gunting diatas minyak agar adonan langsung jatuh diminyak. Goreng dgn api kecil saja. tidak perlu sering di bolak balik agar tdk terlalu menyerap minyak..
  10. Jika sdh mulai coklat keemasan, angkat dan tiriskan dl, br di tusuk2 di tusuk sate..

See more ideas about Donut maker, Donut maker recipes, Recipes.The bite-sized donuts are huge stand-outs; delectable pieces of goodness with a soft interior and a choice of three flavours: custard, Nutella, or jam, which practically floats in your mouth for a.See more ideas about Donut maker, Donut maker recipes, Mini donuts maker.Sift the confectioners' sugar into a medium bowl.Chapssal doughnuts are a modern Korean treat combining traditional Korean rice cakes with Western style deep fried doughnut balls.